Catering

Cook On Site Menu:
•BBQ Pork Spare Rib & Chicken Combo
•BBQ Pork Spare Ribs
•BBQ Chicken
•Churrasco (Skirt Steak)

Sides:
•Sweet Corn-on-the-cob
•Homemade Cole Slaw
•Homemade Baked Beans
•Mixed Greens Salad
•Vegetables Platter
•Moro rice (Arroz Moro)
•Cassava (Yuca con Mojo)
•Fried Sweet Plantains (Platanos Maduros)

All Condiments, Bar B Q Sauces, and heavy duty disposable plates, napkins and utensils will be included in your package.

Cooking on Site:
Your meal will be prepared by our Pit Master on our portable “Super Smoker” grill at the site of your event. We will provide and set up all necessary equipment, including tables, linens, warmers and of course a trained uniformed service staff to greet and serve your guests in the most courteous and professional manner.

Deposit:
A tentative hold will be made for the date of your event. However payment in full is required 7 days prior to the
date of the event, in order to confirm your reservation.